Your Carb Counter - Free Carbohydrate Tracking Tool
Track your daily carbohydrates with our free online tool. Monitor net carbs, total carbs, and fiber intake to reach your health and fitness goals. Perfect for keto, low-carb, and healthy eating.
Understanding Net Carbs vs Total Carbs
If you're tracking carbohydrates for weight loss, diabetes management, or a low-carb diet, understanding the difference between net carbs and total carbs is crucial.
What Are Total Carbs?
Total carbohydrates include all types of carbs in a food:
- Sugars: Simple carbohydrates that are quickly digested
- Starches: Complex carbohydrates that take longer to digest
- Fiber: Indigestible carbohydrates that pass through your system
- Sugar alcohols: Sweeteners with minimal impact on blood sugar
What Are Net Carbs?
Net carbohydrates are the carbs that your body can digest and use for energy. They affect your blood sugar levels and are the primary focus for low-carb and keto diets.
Net Carbs Formula:
Net Carbs = Total Carbs - Fiber - Sugar Alcohols (optional)
Example: A food label shows:
- Total Carbohydrates: 20g
- Dietary Fiber: 8g
- Sugar Alcohols: 2g
Net Carbs = 20g - 8g - 2g = 10g
Why Fiber Doesn't Count
Dietary fiber is a type of carbohydrate that your body cannot digest. It passes through your digestive system largely intact, providing no calories or impact on blood sugar. This is why it's subtracted from total carbs.
Types of fiber:
- Soluble fiber: Dissolves in water, helps lower cholesterol
- Insoluble fiber: Doesn't dissolve, aids digestion and regularity
Should You Track Net or Total Carbs?
Track Net Carbs if you're:
- Following a ketogenic diet (typically 20-50g net carbs daily)
- On a low-carb diet for weight loss
- Managing Type 2 diabetes
- Trying to minimize blood sugar spikes
Track Total Carbs if you're:
- Following medical advice from your doctor
- Managing Type 1 diabetes (for insulin calculations)
- An endurance athlete needing all carb sources
- Following a specific meal plan that uses total carbs
Common Mistakes in Carb Tracking
❌ Mistake #1: Forgetting to subtract fiber
Many people track total carbs when they should be tracking net carbs, leading to unnecessarily restrictive diets.
❌ Mistake #2: Not reading nutrition labels carefully
Some labels list net carbs directly, while others require you to calculate them. Always check which value you're reading.
❌ Mistake #3: Assuming all sugar alcohols are equal
Different sugar alcohols have different glycemic impacts. Erythritol has virtually no impact, while maltitol can spike blood sugar.
❌ Mistake #4: Ignoring portion sizes
A "low carb" food can quickly become high carb if you eat multiple servings. Always track actual portions consumed.
Complete Guide to Low-Carb Diets
Low-carb diets have become increasingly popular for weight loss, blood sugar control, and overall health. Here's everything you need to know.
Types of Low-Carb Diets
Ketogenic (Keto) Diet
- Net Carbs: 20-50g per day
- Focus: Achieving ketosis (fat-burning state)
- Macros: 70-80% fat, 15-20% protein, 5-10% carbs
- Best for: Rapid weight loss, seizure control, mental clarity
Moderate Low-Carb Diet
- Net Carbs: 50-100g per day
- Focus: Sustainable carb reduction without ketosis
- Macros: 40-50% fat, 25-35% protein, 20-30% carbs
- Best for: Long-term weight management, active lifestyles
Atkins Diet
- Net Carbs: 20-100g per day (phased approach)
- Focus: Four-phase approach starting with very low carbs
- Best for: Structured approach with gradual carb reintroduction
Paleo Diet
- Total Carbs: 100-150g per day (varies)
- Focus: Whole, unprocessed foods; eliminates grains and legumes
- Best for: Food quality over strict carb counting
Benefits of Low-Carb Diets
Weight Loss:
- Reduced insulin levels promote fat burning
- Decreased appetite due to stable blood sugar
- Faster initial weight loss from water weight reduction
- Preserved muscle mass compared to calorie-restricted diets
Blood Sugar Control:
- Lower and more stable blood glucose levels
- Improved insulin sensitivity
- Reduced HbA1c in diabetic patients
- Decreased need for diabetes medication (under medical supervision)
Other Health Benefits:
- Improved cholesterol markers (higher HDL, lower triglycerides)
- Reduced inflammation
- Better mental clarity and focus
- Potential reduction in seizures (epilepsy)
- May improve symptoms of PCOS
What to Eat on a Low-Carb Diet
Low-Carb Foods (Eat Freely):
- Meats: Beef, pork, lamb, chicken, turkey
- Fish & Seafood: Salmon, trout, shrimp, lobster
- Eggs: Whole eggs from any source
- Low-Carb Vegetables: Leafy greens, broccoli, cauliflower, zucchini, peppers
- Healthy Fats: Olive oil, coconut oil, avocado oil, butter, ghee
- Nuts & Seeds: Almonds, walnuts, macadamias, chia seeds (in moderation)
- Dairy: Cheese, heavy cream, Greek yogurt (full-fat)
Moderate-Carb Foods (Eat in Moderation):
- Berries (strawberries, blueberries, raspberries)
- Tomatoes
- Carrots
- Dark chocolate (85%+ cocoa)
High-Carb Foods (Avoid or Limit):
- Bread, pasta, rice, cereals
- Potatoes and sweet potatoes
- Beans and legumes
- Most fruits (especially bananas, grapes, apples)
- Sugar and sweets
- Beer and sweet alcoholic drinks
Getting Started with Low-Carb
- Calculate Your Carb Goal: Start with 50g net carbs and adjust based on results
- Track Everything: Use a carb counter (like this tool!) for at least 2 weeks
- Plan Your Meals: Prepare low-carb meals in advance to avoid temptation
- Stay Hydrated: Drink plenty of water, especially in the first week
- Supplement Electrolytes: Add salt, potassium, and magnesium to prevent "keto flu"
- Be Patient: It takes 2-4 weeks for your body to adapt to burning fat
Hidden Carbs in Common Foods
Even when you're carefully tracking carbs, hidden sources can sabotage your progress. Here are the sneaky carbs you need to watch out for.
Condiments and Sauces
| Food |
Serving |
Carbs |
| Ketchup |
1 tablespoon |
4g |
| BBQ Sauce |
2 tablespoons |
12-16g |
| Teriyaki Sauce |
1 tablespoon |
3g |
| Sweet Chili Sauce |
1 tablespoon |
7g |
| Honey Mustard |
1 tablespoon |
3-5g |
Low-Carb Alternatives: Mustard (0-1g), hot sauce (0g), mayo (0-1g), ranch dressing (1-2g per tablespoon)
Drinks and Beverages
Sugary Drinks (Avoid):
- Regular soda (12 oz): 39g carbs
- Fruit juice (8 oz): 25-30g carbs
- Sweet tea (16 oz): 40g+ carbs
- Sports drinks (20 oz): 34g carbs
- Frappuccino (16 oz): 50-60g carbs
Hidden Carbs in "Healthy" Drinks:
- Vitamin Water (20 oz): 31g carbs
- Coconut water (11 oz): 11g carbs
- Almond milk, sweetened (1 cup): 16g carbs
- Kombucha (8 oz): 4-8g carbs
Restaurant and Fast Food
Restaurant meals often contain hidden carbs in breading, marinades, and sauces:
- Grilled chicken breast: Seems safe, but marinades can add 5-10g carbs
- Salad dressings: Many contain 5-10g carbs per serving
- Breaded/fried foods: Coating adds 10-20g carbs per serving
- Thickened soups/gravies: Flour thickeners add hidden carbs
Processed "Low-Carb" Products
Not all "low-carb" products are created equal:
- Protein bars: Can have 15-25g net carbs despite marketing
- Low-carb bread: Varies widely; check labels (5-15g per slice)
- Sugar-free products: May use maltitol or other sugar alcohols that impact blood sugar
- Flavored yogurt: Even "light" versions have 15-20g carbs
Vegetables with Surprisingly High Carbs
- Corn (1 cup): 27g net carbs
- Peas (1 cup): 14g net carbs
- Carrots (1 cup): 9g net carbs
- Beets (1 cup): 13g net carbs
- Butternut squash (1 cup): 16g net carbs
Stick to low-carb veggies: Leafy greens, broccoli, cauliflower, zucchini, asparagus, bell peppers (all under 5g net carbs per cup)
Your Carb Counter Features
- Track Net Carbs or Total Carbs: Choose your tracking method
- Daily Goal Setting: Set your personal carb target
- Food Database: Quick-add common foods
- Custom Foods: Add your own meals with exact carb counts
- Meal Tracking: Organize by breakfast, lunch, dinner, snacks
- Progress Visualization: See your daily intake at a glance
- Local Storage: Your data stays on your device
- Mobile-Friendly: Track on any device
- Free Forever: No subscription, no limits
Frequently Asked Questions
How many carbs should I eat per day?
It depends on your goals. For keto: 20-50g net carbs. For moderate low-carb: 50-100g. For maintenance: 100-150g. Consult with a healthcare provider for personalized advice.
Should I track net carbs or total carbs?
Most low-carb and keto dieters track net carbs (total carbs minus fiber). People with Type 1 diabetes often track total carbs for insulin calculations. Choose what works for your goals.
Do I need to track every single food?
Yes, especially when starting. Hidden carbs add up quickly. After a few weeks, you'll develop intuition for portion sizes and carb counts.
Can I eat fruit on a low-carb diet?
In moderation. Berries are lowest in carbs (5-7g per 1/2 cup). Bananas, grapes, and apples are high in carbs (20-30g each) and should be limited or avoided on strict low-carb diets.
What if I go over my carb limit?
Don't panic! One high-carb day won't ruin your progress. Just get back on track the next day. Consistency over time matters more than perfection.
Is this carb counter free?
Yes! Your Carb Counter is completely free with no limitations. No registration required, no subscription fees, ever.
Is my data private?
Absolutely. All your food logs and data are stored locally in your browser. Nothing is sent to our servers. You have complete privacy.
Can I use this for diabetes management?
This tool can help track carbs, but always follow your doctor's advice for diabetes management. Insulin dosing and carb counting should be supervised by healthcare professionals.
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